July 26. + 27.

smoked salmon rillettes

charred radicchio + burrata + walnut dressing

sweet summer corn risotto + blistered cherry tomato

wood grilled Akaushi steak

salted milk chocolate cremoso

eat pie, drink wine, be thankful 

 

February 26 & 27

Winter Caprese Salad

Cacio e Pepe (cheese + pepper pasta)

Bone-In Akaushi Ribeye Steak with Roasted Bone Marrow

Dark Chocolate Hazelnut Cake